Hare bhare kawab

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Hare bhare kawab. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Hare bhare kawab is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Hare bhare kawab is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Hare bhare kawab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hare bhare kawab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Hare bhare kawab using 17 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Hare bhare kawab:

1. 1 bunch palak /spinach washed,boiled and blanched
2. 3 potatoes medium size boiled and mashed
3. 1 cup peas, fresh / frozen crushed
4. 1/2 cup paneer / cottage cheese, crumbled
5. 3 tbsp coriander leaves, finely chopped
6. 1 green chilli finely chopped
7. 1 tbsp ginger garlic paste
8. 2 tbsp corn flour
9. 2 tbsp bread crumbs
10. 1/2 tbsp red chilli powder
11. 1 tbsp amchur / dry mango powder
12. 1/2 tbsp garam masala powder
13. to taste salt
14. 2 tbsp cornflour batter for dipping
15. 1 cup bread crumbs for coat
16. 8 cashews, halved
17. as required oil for deep frying

Instructions to make to make Hare bhare kawab

1. Firstly, in a large bowl add mashed potatoes, crushed peas, blanched spinach,green chilli,ginger garlic paste, paneer, coriander, cornflour, bread crumbs, salt,red chilli, amchur powder and garam masala.Mix well.
   grease hands with oil and make a small patties.Coat in cornflour batter.
2. Cover the patties with bread crumbs and garnish with cashew.(if still moisture than add more bread crumbs or cornflour)
   now deep fry the prepared patties into hot oil.
   Fry on medium hot oil,drain the fried hara bhara kabab onto the kitchen towel. Serve hara bhara kabab hot with sauce.

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Hare bhare kawab. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!